SQUID INK
A darkly roasted coffee with a deep flavor.
Always freshly roasted.
Process – Our approach to sourcing coffee beans is to work with importers who have similar values and who specialize in specific coffee regions. We strive to purchase coffees when they are in season and fresh. Really dialing in a roast comes down to very precise moments. It’s quite wild how much we’re able to shift flavors through very minuscule adjustments in the roasting process.
A darkly roasted coffee with a deep flavor.
Always freshly roasted.
Process – Our approach to sourcing coffee beans is to work with importers who have similar values and who specialize in specific coffee regions. We strive to purchase coffees when they are in season and fresh. Really dialing in a roast comes down to very precise moments. It’s quite wild how much we’re able to shift flavors through very minuscule adjustments in the roasting process.
A darkly roasted coffee with a deep flavor.
Always freshly roasted.
Process – Our approach to sourcing coffee beans is to work with importers who have similar values and who specialize in specific coffee regions. We strive to purchase coffees when they are in season and fresh. Really dialing in a roast comes down to very precise moments. It’s quite wild how much we’re able to shift flavors through very minuscule adjustments in the roasting process.