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Taste: Honeysuckle, Peach, Morello Cherry
Origin: Ethiopia
Region: Yirgacheffe
Process: Washed
Variety: 74110 & 74112
Hailing from the renowned birthplace of coffee, these beans represent the hard work of over 232 small-scale farmers from across the Idido community. This coffee is the confluence of many personal farming operations, often grown in home gardens or on compact plots of family land. All of these crops mingle with that of their neighbors at the Dumerso washing station, a true culmination of the region's terroir.
When brewed, succulent fruit emerges first. The chewy mouthwatering quality of a fresh peach and the soft summery florals of honeysuckle play off one another. Beneath, a rich botanical tone reminiscent of morello cherry holds and supports the shinier tones above. Highlight the clarity, or lean into the depth. Idido reminds us why Ethiopian coffees never lose their luster.
Taste: Honeysuckle, Peach, Morello Cherry
Origin: Ethiopia
Region: Yirgacheffe
Process: Washed
Variety: 74110 & 74112
Hailing from the renowned birthplace of coffee, these beans represent the hard work of over 232 small-scale farmers from across the Idido community. This coffee is the confluence of many personal farming operations, often grown in home gardens or on compact plots of family land. All of these crops mingle with that of their neighbors at the Dumerso washing station, a true culmination of the region's terroir.
When brewed, succulent fruit emerges first. The chewy mouthwatering quality of a fresh peach and the soft summery florals of honeysuckle play off one another. Beneath, a rich botanical tone reminiscent of morello cherry holds and supports the shinier tones above. Highlight the clarity, or lean into the depth. Idido reminds us why Ethiopian coffees never lose their luster.